Located in Serrano 45, Bar Carallo hits Madrid with a contemporary Galician cuisine concept based on honesty and audacity. Brutalist architecture with a celtic inspiration and avant-garde interior design in
the heart of La Milla de Oro (this city´s treasure), where large windows and terraces are the promise of a neverending vacation. Non-stop kitchen from 12pm every day of the week. Regional wines paired with a rebel fusion of taste, textures and aromas brought directly from Galicia.
A contemporary Galicician cuisine concept based on honesty and audacity.
the best product, the best chefs
And more octopus
AND MORE OCTOPUS
Octopus a feira with cachelos24,5
Grilled octopus21,5with mashed potatoes, Canary Islands mojo sauce and Kalamata olives.
where We ARE?
Where We Are
Serrano 45. madrid.
From 12h till 00h.
T. +34 609 089 494
Parking distance: 40m.